“New places, new plates, same love for good food.”

— The Tangerine Skillet


Serving up flavors from every corner of the world, one delicious bite at a time.

Whenever I travel, I make it my mission to taste the flavors that make each place unique.

Food is often the best storyteller—it captures the history, culture, and soul of a city in a single bite. From street food stalls to tucked-away family kitchens and bustling restaurants, I believe every meal has a story worth savoring.

This page is my food diary of adventures, a collection of dishes that have inspired me along the way. Some are flavors I try to recreate in my own kitchen, while others are unforgettable meals that live in my memory and shape the way I cook.

Here, you’ll find the plates that capture the spirit of a place—bites that remind me of home, flavors that surprise me, and recipes that bridge my Southern roots with the wider world. It’s a journey of comfort, culture, and community—served one dish at a time.